PowerPoint presentation on macronutrients covering classifications, sources and functions of Proteins, Lipids and Carbohydrates. Students are also encouraged to examine deficiency diseases associated with various macronutrients.
Strand: 1. Food, Health & Culinary Skills
Strand unit: 10. Healthy Balanced Diet - Role of Nutrients
Suggestions for use: Power point presentation on macronutrients. Contains Active Learning Methodologies to encourage group work i.e. Think, Pair and Share & brainstorms.
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