This PowerPoint was created especially for World Food Day which takes place on the 16th October. The inspiration for this resource came from Development Education.ie and the PPT contains links to the Development Education.ie website. Content covered includes World Food Day, food sustainability, being an ethical consumer, fair trade, food waste, food spoilage and preservation.
Strand: 1. Food, Health & Culinary Skills
Strand unit: 16. Apply Sustainable Practices-Managing Food
Suggestions for use: Food Sustainability Presentation- powerpoint for students to reinforce learning, incorporates think, pair and share and pair work for students.
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