School level

Revision Booklet - Q2 Food Exam Questions

Added: 25 Apr 2019 Contributor: Danielle Conaty Resource type: Assessment / Demonstration / Guide/notes

Revision booklet with State Examination questions from 2017-2011. The questions focus on the topics of cheese, fish, eggs, meat, sensory analysis, fruit and vegetables and diabetes. Space is provided for answers.

How it maps to the curriculum

Home Economics

Strand: 1.2 Diet & Health

Strand unit: Dietary & Food Requirements

Suggestions for use: Useful revision booklet for students to complete post Easter in the weeks coming upto state exams

Meta information

  • Asset type: Online Resource
  • Rights: All rights reserved
  • Cost: No
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